Mangin et Fils Champagne
A blend of 100% Pinot Meunier, including 12% red Pinot Meunier.
Terroir Clay-limestone grown without herbicides, in the HVE certification process
Vinification fermentation in stainless steel vats
Aged for a minimum of 3 years on the lees in the cellar. Rest for 6 months after disgorgement.
Dosage 10 g/l
Tasting Notes
To the eye The color is a beautiful salmon pink with orange reflections and a nice shine, the foam is persistent. To the nose An elegant initial nose with discrete hints of small red fruit and berries, then the presence of citrus with light mandarin notes. On the finish, a touch of freshly cut grass of orange liqueur and cherries under the grapefruit. To the mouth The attack is lively and direct with notes of redcurrant jelly and red fruit jam, long and very persistent final note